Cosmo Summer Slush
Ingredients
- 1/4 c. fresh lime juice
- 1 1/2 c. plus 2 Tbsp. cranberry juice. divided
- 2 c. frozen strawberries
- 1 c. lemon vodka
- 1/4 c. Cointreau
- Lime wedges. for serving
Instructions
- In a large liquid measuring cup. combine lime juice and 1 1/2 cups cranberry juice. Divide among 2 ice cube trays and freeze until firm. about 3 hours.
- In a blender. puree flavored ice cubes. strawberries. vodka. Cointreau. and remaining 2 tablespoons cranberry juice until thick and smooth.
- Divide cocktail among 4 glasses. Garnish with lime wedges.