Crisp Sweet Slaw
Ingredients
- 1/2 c Green Pepper Chopped
- 1 1/2 tb Vegetable oil
- 2 c Shredded cabbage
- 1/2 ts Celery seed
- 1/2 ts Dry mustard
- 2 tb Cider or apple juice
- 4 pk EQUAL
- 1/4 c Onions chopped
- 1 ds Pepper
- 1/2 ts Salt
Instructions
- SOURCE: Posted on *P by Maggie Cecil-Zachos - ID #JSHM25A. Gotten from Equal Delicious Recipes. copyright 1983. MM format by Ursula R. Taylor. Combine slaw ingredients together. Whisk together dressing ingredients. Pour over slaw. toss to blend. Refrigerate until served. YIELD: 8 servings of 1/2 cup each CALORIES per serving: 75 EXCHANGES: 1 vegetable and 1 fat Recipe by: Equal Posted to EAT-L Digest by Martha Sheppard on Sep 3. 1997
