Rye Rounds Recipe

Ingredients

• 1 cup mayo
• 1 cup parmesan cheese I prefer the shredded kind
• 1/2 cup chopped onion
• 1 teaspoon worchestershire sauce
• 1 tablespoon soy sauce
• 1 loaf of mini rye bread slices are about 3“x3” - teeny!

Instructions

1. Mix ingredients together
2. Spread on bread and browil until the cheese is melted and browned.
3. Serve immediately.