Steamed Sugar Snap Peas
Ingredients
- 3 cup fresh sugar snap peas
- 1 tablespoon fresh mint or tarragon chopped
- 1 tablespoon butter
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
Instructions
- 1. Steam peas 5 minutes or until crisp-tender; drain. Combine peas. mint. butter. salt. and pepper; toss well.