Sweet And Sour Slaw Brigtsens
Ingredients
- 1/4 c Red onion; julienned
- 1/4 c Red bell pepper; julienned
- 1/8 ts Tabasco sauce
- 1 ts Granulated white sugar
- 1/3 c Roasted unsalted peanuts
- 1 tb Sesame oil
- 2 c Napa cabbage; very thinly
- OR green cabbage
- 1/3 c Chives; thinly sliced
- 1/4 c Unseasoned rice vinegar
- OR green onions
- 1/4 c Yellow bell pepper;
- 1 ts Soy sauce
- 2 c Red cabbage; very thinly
- 1/4 c Granny smith apple; peeled.
- 1/3 c Carrot; peeled. grated
- 1/4 ts Salt
Instructions
- In a mixing bowl. add the vinegar. apple. sugar. soy sauce. salt and Tabasco. Blend well with a wire whisk. Slowly add the sesame oil in a thin stream. whisking constantly. Add the remaining ingredients and blend well for 3-4 minutes. Refrigerate for one hour. stirring occasionally. before serving. Source: http://gambit-no.com/WRG/chefs/Brigtsen.html#slaw Restaurant: Brigtsens. Chef Frank Brigtsen. Chef/Owner. New Orleans.Louisiana. Recipe by: Brigtsens. Chef Frank Brigtsen. New Orleans
