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slushie machine recipes page 113

Margarator Rum Slush

Ingredients

  • 1.5 cups light rum
  • 1 12-oz can frozen lime juice One 12-ounce can thawed
  • 1 12-oz can frozen lemon juice One 12-ounce can thawed
  • 2 12-oz cans citrus soda Two 12-ounce cans of your choice

Instructions

  1. Add about three pounds of ice to the Margarator machine. though make sure it does not go past the machine’s fill line. You should then add the rest of the listed ingredients. Once all of the ingredients are in. close the lid of the machine and secure it shut. Turn on the power switch and let the gadget do its magic.

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